Cómo Preparar Hígado Encebollado Estilo Gourment (Auténticas Recetas Inglesas Libro 4) (Spanish Edition) Book PDF, ePub eBook

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Book Descriptions:
Sobre Auténticas Recetas Inglesas

Es grandioso probar nuevas recetas por primera vez. Experimentar nuevos sabores y combinaciones de alimentos que puede que nunca hayas pensado. Pero para mayoría de nuestra comida diaria nunca abrimos un libro de cocina o medimos los ingredientes exactamente. Vamos por lo que se siente bien y la experiencia de cocinar la misma comida muchas veces.


La serie Cómo Preparar Auténticas Recetas Inglesas es más acerca del método y los ingredientes que de la medida exacta. Esta es la manera en que nuestras abuelas y madres cocinaban. Estas son las recetas que mi abuela heredó a mi madre y luego a mí.


Espero que disfrutes esta serie de recetarios, que pronto utilices estas recetas caseras y cocines como un verdadero británico.



Acerca de Cómo Preparar Hígado Encebollado Estilo Gourmet
 


Pregunta a la gente en enliste sus comidas menos favoritas y para muchos, el hígado y las espinacas estarán en esa lista. Mi esposa era una de ellas antes de conocernos, ahora regularmente pide mi cena de hígado encebollado.


El menú completo para mi cena de hígado encebollado es bastante específico y existe una razón para cada elemento, como explico en el libro. Sin embargo, asegúrate de tener esos elementos disponibles antes de empezar, hígado de res (una gran fuente de hierro), tocino, espinaca baby fresca, papas (para preparar puré), Bovril™, o algo similar, para el gravy, y algo de mostaza en polvo. También necesitarás algunas otras cosas, pero deben estar disponibles en tu cocina.


Te sorprenderás de lo fácil que es preparar este platillo, y, nunca se sabe, a tu familia tal vez le encante.


Estoy compartiendo esta receta con el mundo así que también tu podrás disfrutar una de las comidas con el mejor sabor y menos costosa que puedas comer.

Cómo Preparar Hígado Encebollado Estilo Gourment (Auténticas Recetas Inglesas Libro 4) (Spanish Edition) by Geoff Wells

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